Friday, October 14

Basil is Back

The weather is warming, the BBQs have started and we are enjoying life out doors more. No more winter stews or soups we are now opting for fresh salads and fruit. and my Favourite Spring sensation is Basil.  Everyone who cooks should grow basil now. It is so versatile in so many dishes. It teams perfectly with tomatoes and here is a salad that I make all the time.
 It is so fresh and easy to make.

Basil and Tomato Salad

You Will Need:
Basil leaves
Olive Oil
Balsamic Vinegar.
How to:
Slice tomatoes into rounds and spread over a decorative plate.
Tear basil leaves and scatter over tomatoes.
Drizzle with olive oil and a little Balsamic.
Season with Salt and Pepper.

Enjoy Krystal xx

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